Charity Seated Lunch for, Centre for Social Justice, with Ian Duncan Smith as the guest speaker,
he had to rush straight from the Budget to attend.
London catering company deWintons, served chilled glasses of wine followed by a selection of inspired canapes with
a hearty 3-course lunch to follow.
Tea-Smoked Duck Breast, Parsnip Puree, Poached Black Cherries
Wood Pigeon, Celeriac Puree, Spiced Panko Crumb
Butter Poached King Prawn, Carrot & Coriander Puree on toasted flatbread
Char-grilled Asparagus Crostini, Parmesan & Truffle Cream (V)
Can’t thank you enough, you were absolutely amazing. A very big, fat tailor made THANK YOU to your chefs, for sending me the glorious pea & mint tarts. Thank you to The Amazing Two who made all the magic happen today.
